Saturday, 14 April 2012

Greedy Bird Baking Enterprise: Hazelnut Strawberry Tart

We have been invited to Stéphane and Helke's tonight for Moules Frites. Reason enough to be cheerful.

I promised to bring pudding.


Hazelnut strawberry tart.

It might taste like old knickers but it looks pretty damn munchable. If I do say so myself. If, like me, you're impressed by anyone who can make a scone, and you're thinking, by golly gosh that does look a bit showy-offy, do bear in mind that this recipe comes from a book entitled Easy Baking. As far as I'm concerned, the easiness is all.

1 comment:

  1. You got me at the title of your post! YUMMMMMMM (any good?) :)


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