Sunday, 20 February 2011

Greedy Bird Baking Enterprise #17 Chocolate Cream Fingers

Again, using only ingredients already to be found in the cupboards, ta da!


Look good, don't they? But remember, I made them. I overcooked the biscuits so biting into them was akin to munching on rock.


This left two options.

Option 1: Lick off the cream and then kindly donate soggy leftover biscuit to daddy.


Option 2: Dunk in tea. Yum.


Anyway, we're off to Anne and Pascal's for more cake. Birthday cake. Perfect belle soeur birthday cake.

1 comment:

  1. Looks can be deceiving... Those Chocolate Cream Cookies look so good. Dipped in tea ... yum!

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